Child Friendly 'Mince Pie' Pinwheels

Mince Pie in a pinwheel and child friendly too!


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What you need:

1/2 roll ready rolled puff pastry

1 TBSP unsalted butter

1 Apple, grated

1 carrot, grated

4-5 pitted dates, finely chopped

25g sultanas

Zest of 1 orange

1 TBSP honey/maple syrup

1/2 TSP ground cinnamon

1/4 TSP ground nutmeg

Pinch of ground ginger

3 TBSP water

1 egg




Method

1.In a saucepan add in your butter, allow to melt over a low heat and add in your remaining ingredients (minus the puff pastry obviously!) Allow to cook for 5 mins, adding more water if needed

2.Pop your mixture into an air tight container, allow to cool & pop into the fridge for at least 4 hours (overnight if possible)

3.Preheat oven to 180c and line a baking tray with baking paper

4.Your mixture should now be sticky, spread over your pastry and roll! Slice into rounds and pop flat onto your baking tray

5.Brush with a little egg and bake for 15-20 mins until golden in colour and pastry is cooked through.


ūüĎ∂ūüŹľ Suitable from 1 year + (contains honey and dried fruits, which can be a choking hazard)

ūüćī Makes 8




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